Bound to Recipe

This tasty Leftover Roast Beef Stew doesn't use potatoes or carrots, so information technology's an easy low-carb dinner when you have leftover roast beef! This recipe calls for a pound of cooked roast beef, but encounter suggestions for other things to substitute or a similar recipe to make with uncooked beef.

Pivot Leftover Roast Beef Stew to attempt it afterwards!

Leftover Roast Beef Italian Stew shown in two serving bowls

This Leftover Roast Beefiness Stew is a recipe from the early days of my site that suddenly got pop again recently, and I wondered why. And so I realized that at present beef is so much more than expensive that when people splurge on a nice beef roast, they're probably searching for another dinner thought to make with the leftovers! And this recipe is the perfect way to use leftover roast beef to make a tasty stew!

This beef stew recipe besides a perfect instance of something that'due south tasty no matter what kind of diet you lot're post-obit, and with all the flavor from green pepper, mushrooms, roasted tomatoes, oregano, and basil, you won't miss the potatoes or carrots a bit. This is a flexible recipe, and y'all can adjust amounts and ingredients to what you lot have hanging out in the refrigerator.

The 1 thing I think is essential is the dried herbs that are simmered in the stock, with the addition of some fresh basil or frozen basil at the stop. For me information technology was a adept reason to buy one of those basil plants that you see in the grocery store, so far I am keeping information technology alive in my window! Merely even if you don't have fresh basil this is delicious and I hope you'll effort information technology if y'all get some leftover roast beef!

What ingredients practice you need?

  • onion
  • greenish pepper
  • olive oil
  • leftover roast beef or steak
  • canned beef broth (or utilize homemade beef stock if y'all have some)
  • canned diced tomatoes
  • dried oregano
  • dried basil
  • mushrooms
  • fresh basil or frozen basil (probably optional, but good)
  • salt and fresh-basis black pepper to sense of taste

What if you lot don't take fresh or frozen basil?

If you don't have fresh basil or frozen basil you can utilise the chopped basil that'due south sold in a tube, but another easy option if yous don't demand the recipe to be dairy-free would be to utilise my favorite purchased basil pesto to add that basil flavor.

What makes this leftover beef stew extra flavorful?

Of class starting with roast beef adds flavour to this Italian beef stew. Simply the stew is also extra flavorful from the green pepper, tomatoes, mushrooms, dried oregano, and dried basil. And if you finish information technology off with some fresh basil that makes it fifty-fifty amend.

What if you take less than a pound of leftover roast beef?

If y'all have a whole pound of leftover roast beef, I urge y'all to utilize the full amount (or even more than). But if you don't take a full pound of beef cubes you can notwithstanding make a tasty stew. You could use more green pepper or  more mushrooms, or add zucchini, add ruby-red bong pepper, add artichoke hearts, or add together another vegetable y'all enjoy in stew. Y'all could as well add some salary or sausage to the stew.

What if you lot don't have leftover roast beefiness?

Check out Italian Beef Stew with Zucchini, Mushrooms, and Basil if y'all'd like to make a similar stew recipe that starts with uncooked chuck roast.

Desire more tasty low-carb stew recipes?

Check out Low-Carb and Keto Stew Recipes for lots more tasty ideas for stew, with stews fabricated from beefiness, fish, sausage, chicken, and vegetables.

Leftover Roast Beef Italian Stew collage showing steps for the recipe

How to Brand Leftover Roast Beef Stew:

(This is merely a summary of the steps shown in the photos. Scroll down for complete recipe including nutritional information.

  1. Cut up onion and bong pepper.
  2. Cutting upwardly leftover roast beef into large bite-sized pieces.
  3. Wash mushrooms if needed and thickly piece.
  4. Heat olive oil over medium-high heat, add onions and green peppers, and cook almost iii minutes.
  5. Add dried oregano and basil and melt about 3 minutes more.
  6. Add together mushrooms and melt 2-3 minutes more.
  7. Add the cubes of leftover roast beefiness, beef broth, and canned tomatoes with liquid.
  8. Reduce heat to very depression and let stew simmer about 45 minutes.
  9. If yous accept fresh basil, use a knife or Herb Pair of scissors (affiliate link) to cut the basil into thin strips.
  10. (Y'all can also use frozen basil if you have some. Or apply my favorite purchased basil pesto.)
  11. Add basil to the stew and simmer near 5-10 minutes more.
  12. Season with salt and fresh basis black pepper to gustatory modality.
  13. Serve hot.

Leftover Roast Beef Italian Stew in two serving bowls with spoons

Make information technology a low-carb meal:

This stew made with leftover roast beef could definitely exist a one-dish meal. Just if y'all want to add something else, this would sense of taste great with toasted Olive Bread or Savory Almond Flour Breadstuff and Leap Mix Salad with Mary'due south Perfect Dressing.

More than Low-Carb Dinners with Beef:

Basis Beefiness Gyro Meatball Lettuce Wraps

Balsamic and Onion Pot Roast

Pan-Grilled Steak with Olive Sauce

Ingredients

  • 1 small-scale onion, chopped
  • ane green pepper, chopped
  • 1 T olive oil
  • 1 lb. leftover roast beef (see notes)
  • two 14 oz. cans beef broth (see notes)
  • one 14.v oz. can diced tomatoes
  • 2 tsp. dried oregano
  • 2 tsp. dried basil
  • 8 oz. mushrooms, cut in thick slices
  • iii-4 T chopped fresh basil (meet notes)
  • salt and fresh-ground black pepper to taste

Instructions

  1. Cutting up onion and bong pepper into 3/iv inch pieces.
  2. Cutting up leftover roast beef into big bite-sized pieces, about i 1/two inches square.
  3. Wash mushrooms if needed and thickly piece. (Or you can use pre-sliced mushrooms similar I did, which makes it easy.)
  4. Heat olive oil in dutch oven or large frying pan with high sides over medium-high estrus, add onions and green peppers, and cook nigh three minutes.
  5. Add the dried oregano and dried basil and cook about 3 minutes more.
  6. Add mushrooms and melt 2-3 minutes more.
  7. Add the cubes of leftover roast beef, beefiness broth, and canned tomatoes with liquid.
  8. Reduce heat to very depression and let the stew simmer nigh 45 minutes, or until it has thickened.
  9. If yous have fresh basil, apply a knife or Herb Scissors (affiliate link) to cut the basil into thin strips. (You can also use frozen basil if you're lucky enough to have some. Or employ my favorite purchased basil pesto.)
  10. Add the basil to the stew and simmer near v-ten minutes more.
  11. Sense of taste and add salt and fresh footing blackness pepper to taste.
  12. Serve hot.

Notes

Use at or least 2 cups diced beef cubes for this recipe if you don't have a full pound of leftover roast beef. You lot can besides employ leftover steak.

Y'all tin utilize 3 1/2 cups homemade beef stock instead of canned beef broth if you have some.

This recipe is a perfect utilise for frozen chopped basil. You can also use the chopped basil that'south sold in a tube if yous prefer or utilise my favorite purchased basil pesto to add the basil season.

Recipe created past Kalyn with inspiration from a mag she saw years agone at Rand's house, simply she can't recollect what it was.

Nutrition Information:

Yield:

iv

Serving Size:

1
Amount Per Serving: Calories: 229 Total Fat: 9g Saturated Fatty: 2g Trans Fat: 0g Unsaturated Fat: 5g Cholesterol: 58mg Sodium: 1980mg Carbohydrates: 12g Fiber: 5g Saccharide: 6g Poly peptide: 26g

Nutrition information is automatically calculated past the Recipe Plug-In I am using. I am non a nutritionist and cannot guarantee 100% accurateness, since many variables touch on those calculations.

square thumbnail image of Leftover Roast Beef Italian Stew in serving bowls

Low-Carb Diet / Low-Glycemic Nutrition / Due south Beach Diet Suggestions:
This leftover roast beef stew would be suitable for  low-carb and low-glycemic diets, and equally long as you utilize lean roast beef (less than 10% fatty), this recipe would be approved for all phases of the original South Beach Diet.  The recipe is as well Gluten-Costless and Paleo.

Find More Recipes Similar This One:
Use Soups and Stew Recipes for more than tasty ideas similar this 1. Use the Diet Type Index to observe recipes suitable for a specific eating program. Y'all might too like to follow Kalyn'due south Kitchen on Pinterest, on Facebook, or on Instagram to see all the good recipes I'k sharing there.


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